This approachable red from Abruzzo is made from Montepulciano grapes, known for their deep colour and generous character. It opens with notes of black cherry, plum, and a touch of spice. The palate is soft and round with moderate tannins and a smooth, fruity finish. Versatile and food-friendly, it pairs beautifully with pizza, pasta, grilled meats, or cured meats. A great everyday red with rustic charm and value.