A fresh and elegant white Bordeaux blend, Clarendelle Saint-Émilion White is crafted from Sauvignon Blanc, Sémillon, and Muscadelle. It opens with delicate aromas of citrus blossom, white peach, and grapefruit zest, backed by hints of honey and herbs. On the palate, it’s bright and smooth, with juicy acidity, a soft mouthfeel, and flavours of lemon-lime, melon, and light minerality. It’s aged partially in oak to add complexity and structure without overpowering the fresh fruit profile. This versatile wine pairs beautifully with seafood, roasted chicken, or fresh salads, and also shines as a refined aperitif.