Château Ormes de Pez is a refined red wine from the Saint‑Estèphe appellation in Bordeaux, produced by the Cazes family (also owners of Château Lynch‑Bages). It is made from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, grown on a mix of gravelly and sandy-clay soils typical of the region. The style is full-bodied yet elegant, combining dark fruit (blackberry, cassis) with spice, tobacco and mineral notes; firm tannins support ageing potential of 10-20 years. A well-made Cru Bourgeois wine, it offers the signature structure of Saint-Estèphe at a relatively accessible level.